
If you are talking with someone about diabetes, you may hear the term “A1C.” But what exactly does A1C mean? And why is your A1C important for diabetes management?
An A1C blood value: is one of the most important tests to determine your overall diabetes control.
A1C
- is an average of all your glucose results over the past two to three months
- is usually done two to four times each year
- measures the amount of glucose that attaches to hemoglobin, part of the red blood cells (the more glucose that attaches, the higher your A1C)
The A1C goal for most people with diabetes is less than 7%. Your goal may be different, however, so it’s important to talk with your healthcare provider about the target that’s best for you.
The A1C, otherwise known as a glycohemoglobin or hemoglobin A1C lab test, provides a picture of your average glucose control for the past two to three months. The A1C measures the glucose that clings to hemoglobin molecules in your red blood cells. The higher the glucose levels in your blood, the more glucose clings to the hemoglobin, and thus the higher your A1C level will be. Red blood cells are renewed every 120 days. By measuring the percentage of hemoglobin molecules that have glucose attached to them, you and your healthcare provider can get an average of your glucose overtime.
The A1C test is done every three to six months, often during a regular diabetes care visit. It does not require fasting, can be done any time of day, and requires only a small sample of blood taken from a finger stick or drawn from your arm.